I recommend using the kraft light dressing with this recipe because it has a thicker consistency than most italian dressings which will help the dressing coat the chicken and veggies better and bonus it rsquo s skinnier than the traditional oil heavy versions more one pan recipes you rsquo ll love one pan moroccan chicken and couscous.

You can use chicken breast cutlets or chicken tenders dip chicken cutlets into egg wash egg milk coat chicken in bread crumb mixture panko bread crumbs salt pepper sautee in a large skillet and squeeze lemon juice over cooked chicken more chicken pasta recipes these chicken pasta recipes are some of the most popular recipes on our site.